My Masamoto nakiri. Weirdly enough I have chosen it in the Tsukiji market, while visiting Tokyo, whithout knowing anything about the brand. It just was the knife, which suited my expectations the
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Japanese Yanagiba Knife for left handed- MASAMOTO SOHONTEN - Kasumi...
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Just came in the mail: Masamoto Tsukiji Honyaki Yanagiba. I need some sashimi fillets! : r/knives
Tsukiji Masamoto Honyaki Usuba Japanese Kitchen Knife White Steel #2 Hamon 222mm | eBay
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![Amazon.com: MASAMOTO KS Japanese Yanagiba Sushi Knife with Sheath 9.5" (240mm) [HONBAZUKE] Made in JAPAN, Professional Sashimi Knife, Ultra Sharp Japanese Carbon Steel Blade, Wood Wa Handle, Black Ferrule: Home & Kitchen](https://m.media-amazon.com/images/I/81X6knVHscL.jpg "Amazon.com: MASAMOTO KS Japanese Yanagiba Sushi Knife with Sheath 9.5\" (240mm) [HONBAZUKE] Made in JAPAN, Professional Sashimi Knife, Ultra Sharp Japanese Carbon Steel Blade, Wood Wa Handle, Black Ferrule: Home & Kitchen")